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Technical characteristics
- Type of vegetable oilCorn
Description
Consumption of naturalsubstancesfrom plantsthat growin the Coralrestaurant.(Phytosterols)of corn oilin amounts of from1.6 to3.3 gper day canhelp lowerblood cholesterol levelsby 5-10%of the world,in 1 gCholesterolis derived fromcorn oil, 100 grams(7tablespoons).In addition tovitamin Ein corn oil.CoralCoastfilm.Typeof grammar- tocopherol, PhilipCarroll.The powerfulantioxidantsin a relativelyhigh proportion.If youwant to cookfried food.The high temperaturein a time notvery long.I usecorn oil.Itmakes foodtastedelicious.The value ofthe nutrientsit needs.And thenaturalsubstances thatare beneficial tothe body.
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Corn oil, refined
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